4 benefits of LED lighting in grocery stores or supermarket departments.
1.LED lighting simulates natural light
Natural lighting is the perfect strategy because that's how we see the world outside of the store.
For grocery stores, this means food is displayed as we see it in our homes and other places. Naturally and attractive.
Daylight equivalent towards noon - LED lighting with a high color rendering index and a color temperature of 5200K.
Goods illuminated with such light attract buyers.
2. LED lighting helps keep food fresh
LED lighting does not require heat, which is important for maintaining freshness and preventing problems in refrigerators. LED light mimics natural daylight so it provides freshness and can help extend the shelf life of foods.
3.LED lighting highlights the color of products
Stands and promotional products, showcases, bread, meat, fish and other departments of a grocery store will look more delicious with the right selection of light color temperature and CRI.
Showcases with bread and pastries are illuminated with warm light. Therefore, the buns look appetizing and ruddy.
For showcases with meat products, lighting with a pinkish filter is used to emphasize the freshness of products.
For the sausage section, such a filter cannot be used. An unnatural pink color will be associated with a non-natural product and scare off buyers.
4. LED lighting saves energy and related costs
LED lamps generate and distribute light in a way that doesn’t require frequent replacement. And that means no additional costs. LED technology offers automated detection features, making it possible to not illuminate areas around the facility when there are no people. These solutions help reduce energy costs over time.
Work lights can also be upgraded with LED fixtures for quality light that will increase store traffic and lower energy bills.
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